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Side dishe for 8

Cinnamon Orange Swirl Bread

This tender quick bread combines sour cream, orange zest, and cinnamon sugar in a swirled loaf.

$0.39per serving $
95 minstart to table
8servings

AmericanVegetarianHigh-proteinBudgetSide dishes

Ingredients

  • 1/2 cup butter flavor crisco
  • 1 1/2 cups sugar
  • 2 large eggs
  • 3/4 cup sour cream
  • 1 tsp vanilla extract
  • 2 cups all-purpose flour
  • 1 1/2 tsp baking powder
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 2 tsp ground cinnamon
  • 2 tsp orange zest

Steps

  1. Heat the oven to 350°F and grease a 9-by-5-inch loaf pan with butter flavor shortening.
  2. Beat the shortening and 1 cup sugar until smooth, then beat in the eggs, sour cream, and vanilla.
  3. Stir in the flour, baking powder, baking soda, and salt until just combined.
  4. Mix the remaining sugar with cinnamon and orange zest in a small bowl.
  5. Layer half the batter and half the cinnamon mixture in the pan, repeat, and swirl gently with a knife.
  6. Bake for 55 minutes, then cool the loaf in the pan for 20 minutes before slicing.

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