Salefork
Home / Recipes / American

Dessert for 12

Cinnamon Crack Cake

Cinnamon cake batter bakes in a Bundt pan, then absorbs a warm butter, sugar, wine, and vanilla glaze.

$0.53per serving $
150 minstart to table
12servings

AmericanVegetarianBudgetDesserts

Ingredients

  • 1 box (15 1/4 oz) yellow cake mix
  • 1 box (3 2/5 oz) instant vanilla pudding
  • 2 tsp ground cinnamon
  • 1/3 cup sugar
  • 1/4 cup light brown sugar
  • 3/4 cup vegetable oil
  • 3/4 cup milk
  • 1/2 cup white wine
  • 4 large eggs
  • 1 tbsp vanilla extract
  • 1/2 cup butter
  • 1 cup sugar
  • 1/4 oz white wine
  • 2 tsp vanilla extract

Steps

  1. Heat the oven to 350 F and grease a 10-inch Bundt pan.
  2. Beat the cake mix, pudding mix, cinnamon, sugars, oil, milk, white wine, eggs, and vanilla until smooth.
  3. Pour the batter into the pan and bake for 45 to 50 minutes, until a toothpick comes out clean.
  4. Melt the butter with the sugar, white wine, and vanilla in a saucepan over medium heat, stirring until the sugar dissolves.
  5. Poke holes in the hot cake, pour the glaze over it, and let it cool in the pan for 60 minutes.
  6. Invert the cake onto a plate and cool it for 30 minutes before slicing.

Main ingredient on sale this week? See what to make with eggs on sale.

Find this week's cheapest dinners

Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.

Find this week's cheapest dinners

More like this