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Breakfast for 4

Chorizo and Eggs

Ground chorizo and onion cook with beaten eggs in one skillet, then fill warm corn tortillas with the firm mixture.

Typical price

$4.51for 4 servings

$1.13 per serving$4.51 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanBudgetBreakfasts

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Bratwurst and other fresh sausage$4.99/lb typical0.25 lb$1.25Typical price
Onions$1.29/lb typicala little$0.05Typical price
Eggs$0.30 each typical6$1.80Typical price
Milk$0.04/oz typical0.5 oz$0.02Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typicala little$0.19Typical price
Tortillas$0.30 each typical4$1.20Typical price
Total for the servings shown$4.51

Ingredients

  • 4 oz ground chorizo
  • 2 tbsp finely diced onion
  • 6 eggs
  • 1 tbsp milk
  • 1/4 tsp salt (optional)
  • chopped fresh cilantro (optional)
  • 8 small corn tortillas (optional)

Steps

  1. Heat a 10-inch skillet over medium heat for 2 minutes.
  2. Cook the chorizo and onion in the skillet for 6 minutes, breaking up the meat.
  3. Whisk the eggs, milk, and salt in a bowl for 2 minutes.
  4. Pour the eggs into the skillet and stir for 6 minutes, until firm and the chorizo reaches 160 F.
  5. Warm the tortillas in a dry skillet for 2 minutes, then fill them with the eggs and cilantro.

Swaps

  • Onions for Red onionsabout $0.20/lb more at typical prices
  • Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
  • Tortillas for Pita or naanabout $0.25/each more at typical prices

Main ingredient on sale this week? See what to make with bratwurst and other fresh sausage on sale.

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