Dessert for 4

Chocolate Gateau

Name: Chocolate Gateau
Total time: 57 min
Yield: 4 servings
Cuisine: French
Ingredients: 250 g plain chocolate; 175 g butter; 2 tbsp milk; 5 eggs; 175 g granulated sugar; 125 g flour

This rich chocolate cake bakes in a springform pan until the center sets and the eggs are fully cooked.

$2.00per serving $

57 minstart to table

4servings

French Vegetarian Budget Desserts

Ingredients

250 g plain chocolate
175 g butter
2 tbsp milk
5 eggs
175 g granulated sugar
125 g flour

Steps

Melt the chocolate, butter, and milk together in a heatproof bowl, then cool for 5 minutes.
Beat the eggs and granulated sugar for 3 minutes until thick and pale.
Fold in the melted chocolate mixture and flour until just combined.
Pour the batter into a greased 9-inch springform pan and bake at 350 F for 30 minutes.
Cool the gateau in the pan for 12 minutes before removing the ring.

Main ingredient on sale this week? See what to make with eggs on sale.