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Dinner for 4

Chimichurri Chicken Chopped Salad

$10.50for 418 minServes 4

This chopped salad combines cooked chicken, crunchy vegetables, parsley, and a bright garlic chimichurri dressing.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Chicken breast, boneless$3.49/lb typical1 lb$3.49Typical price
Romaine and salad greens$2.49 each typical1$2.49Typical price
Cucumbers$0.89 each typical0.75$0.56Typical price
Cherry and grape tomatoes$0.30/oz typical5.25 oz$1.59Typical price
Onions$1.29/lb typical0.15 lb$0.20Typical price
Bell peppers$2.49/lb typical0.15 lb$0.39Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typical0.5$0.74Typical price
Red onions$1.49/lb typicala little$0.12Typical price
Garlic$0.75 each typical0.25$0.15Typical price
Total for the servings shown$10.50

Pantry staples you likely have

Olive and cooking oilSalt and pepperDried herbs, spices and seasoning blendsVinegar

Not included in the cost.

Swaps

  • Swap Chicken breast, boneless for Chicken thighs, bone-in or bonelessabout $1.20/lb less at typical prices
  • 18 minstart to table
  • Mediumdifficulty
  • 4servings as written
  • $$typical cost tier

MexicanDairy-freeGluten-freeLow-carbBudgetFamilySide dishesLunchesDinnersNo-cookSummer

Typical price

$2.63 per serving$10.50 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 tbsp olive oil
  • 2 skinless chicken breast
  • salt and ground black pepper
  • 5 cups lettuce
  • 1 cup cucumber
  • 1 cup cherry tomato
  • 1/2 cup red onions
  • 1/2 cup orange bell pepper
  • 1 cup parsley
  • 1/4 cup red onion
  • 1/2 tsp salt (optional)
  • 1/4 tsp pepper (optional)
  • 2 cloves garlic
  • 1/2 tsp italian blend seasoning
  • 1/3 cup olive oil
  • 2 tbsp apple cider vinegar

Steps

  1. Heat the olive oil in a 12-inch skillet over medium heat.
  2. Season the chicken with salt and pepper, then cook it for 5 to 7 minutes per side, until it reaches 165 F.
  3. Chop the lettuce, cucumber, tomatoes, red onions, bell pepper, and parsley while the chicken cooks.
  4. Stir the parsley, garlic, Italian seasoning, remaining olive oil, vinegar, salt, and pepper in a small bowl.
  5. Chop the rested chicken and toss it with the vegetables and chimichurri dressing.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.

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