Dinner for 8

Chicken Strips

Name: Chicken Strips
Total time: 30 min
Yield: 8 servings
Cuisine: American
Ingredients: 2 large chicken breasts; 1/2 cup all-purpose flour; salt & pepper; 2 large eggs; 3/4 cup bread crumbs; oil to saute

Chicken breast strips are coated with flour, egg, and bread crumbs, then sautéed in oil until crisp and fully cooked.

$0.67per serving $

30 minstart to table

8servings

American Dairy-free Kid-friendly Budget Family Dinners

Ingredients

2 large chicken breasts
1/2 cup all-purpose flour
salt & pepper
2 large eggs
3/4 cup bread crumbs
oil to saute

Steps

Cut the chicken breasts into strips and season them with salt and pepper.
Place the flour, beaten eggs, and bread crumbs in three separate shallow bowls.
Coat each chicken strip in flour, egg, and bread crumbs.
Heat oil in a 12-inch skillet over medium heat for 2 minutes.
Sauté the strips for 4 to 5 minutes per side, working in batches, until golden and 165 F inside.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.