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Dinner for 6

Chicken Mushroom Rice Casserole

Wild rice, chicken, mushrooms, and creamy sauce bake under a crisp Parmesan panko topping.

Typical price

$7.94for 4 servings

$1.99 per serving$7.94 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanBudgetFamilyDinnersCold-weather comfortWinter

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Butter$0.40/oz typical2 oz$0.80Typical price
Onions$1.29/lb typical0.3 lb$0.39Typical price
Mushrooms$0.40/oz typical12 oz$4.80Typical price
Garlic$0.75 each typical0.25$0.15Typical price
Broth or stock$0.07/oz typical8.25 oz$0.58Typical price
Heavy cream$0.22/oz typical6.25 oz$1.37Typical price
Sour cream or plain yogurt$0.14/oz typical4.25 oz$0.60Typical price
Chicken breast, boneless$3.49/lb typical0.65 lb$2.18Typical price
Parmesan$0.55/oz typical1.25 oz$0.72Typical price
Sandwich bread$2.49 each typicala little$0.12Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typicala little$0.02Typical price
Total for the servings shown$11.91

Pantry staples you likely have

Olive and cooking oilFlourDried herbs, spices and seasoning blendsSalt and pepper

Not included in the cost.

Ingredients

  • 2 tbsp butter
  • 1 tbsp olive oil
  • 1 small onion
  • 12 oz mushrooms
  • 2 cloves garlic
  • 2 tbsp all-purpose flour
  • 1 cup chicken broth
  • 3/4 cup half and half
  • 1/2 cup sour cream
  • 1/2 tsp dried thyme leaves
  • 1/4 tsp salt (optional)
  • 1/4 tsp black pepper
  • 2 cups cooked chopped chicken
  • 1/4 cup shredded parmesan cheese
  • 1/2 cup panko bread crumbs
  • 2 tbsp shredded parmesan cheese
  • 2 tbsp melted butter
  • 1 tbsp chopped fresh parsley (optional)

Steps

  1. Cook the wild rice blend in salted water according to its package directions, then drain it.
  2. Melt the butter with the olive oil in a large skillet over medium heat, then cook the onion and mushrooms for 8 minutes.
  3. Stir in the garlic, flour, thyme, salt, and pepper for 1 minute, then slowly add the broth and half-and-half.
  4. Simmer the sauce for 5 minutes, remove it from the heat, and stir in the sour cream, chicken, cooked rice, and 1/4 cup Parmesan.
  5. Spread the mixture in a greased 9-by-13-inch baking dish and heat the oven to 375 F.
  6. Check that the thickest part of the poultry reaches 165 F before serving.
  7. Mix the panko with the remaining Parmesan and melted butter, sprinkle it over the casserole, and bake for 25 minutes.

Swaps

  • Chicken breast, boneless for Chicken thighs, bone-in or bonelessabout $1.20/lb less at typical prices
  • Onions for Red onionsabout $0.20/lb more at typical prices
  • Sour cream or plain yogurt for Yogurtabout $0.02/oz less at typical prices
  • Heavy cream for Evaporated or condensed milkabout $0.08/oz less at typical prices

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.

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