Dinner for 4

Chicken Congee

Name: Chicken Congee
Total time: 45 min
Yield: 4 servings
Cuisine: Chinese
Ingredients: 8 oz chicken; 1 pinch salt; 1 pinch pepper; 1 tsp ginger cordial; 1 tsp ginger; 1 tbsp spring onions; 1/2 cup rice; 8 cups water; 2 oz coriander

Rice and chicken simmer with ginger in water until creamy, then finish with spring onions and coriander.

$0.91per serving $

45 minstart to table

4servings

Chinese Dairy-free Gluten-free Budget Family Dinners

Ingredients

8 oz chicken
1 pinch salt
1 pinch pepper
1 tsp ginger cordial
1 tsp ginger
1 tbsp spring onions
1/2 cup rice
8 cups water
2 oz coriander

Steps

Cut the chicken into small pieces and season it with salt and pepper.
Bring 8 cups water, the rice, ginger cordial, and ground ginger to a boil in a large pot over high heat.
Lower the heat and simmer the rice for 15 minutes, stirring often.
Add the chicken and simmer for 20 minutes, until the congee is creamy and the chicken reaches 165 F.
Stir in the spring onions and coriander, then serve hot.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.