Dinner for 6

Chicken Cacciatore with mushrooms

Name: Chicken Cacciatore with mushrooms
Total time: 50 min
Yield: 6 servings
Cuisine: Italian
Ingredients: 3 tbsp olive oil; 6 bone-in skinless chicken thighs; 1 pinch salt; 1 pinch pepper; 1 onion; 2 tbsp garlic; 1 small yellow bell pepper; 1 small red bell pepper; 1 large carrot; 10 oz mushrooms; 1/2 cup pitted black olives; 8 sprigs thyme; 2 tbsp fresh parsley (optional); 2 tbsp fresh basil; 1 tsp dried oregano; 150 ml red wine; 28 oz crushed tomatoes; 2 tbsp tomato paste; 7 oz roma tomatoes; 1/2 tsp red pepper flakes

Chicken thighs simmer with peppers, mushrooms, olives, herbs, wine, and tomatoes for a hearty skillet dinner.

Typical price

$10.00for 4 servings

$2.50 per serving$10.00 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

50 minstart to table
Mediumdifficulty
6servings as written
$$typical cost tier

Italian Dairy-free High-protein Budget Family Dinners

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Chicken thighs, bone-in or boneless$2.29/lb typical	1.9 lb	$4.29Typical price
Onions$1.29/lb typical	0.4 lb	$0.52Typical price
Garlic$0.75 each typical	0.25	$0.16Typical price
Bell peppers$2.49/lb typical	0.55 lb	$1.40Typical price
Carrots$1.09/lb typical	0.2 lb	$0.21Typical price
Mushrooms$0.40/oz typical	10 oz	$4.00Typical price
Pickles and olives$0.18/oz typical	2.5 oz	$0.45Typical price
Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typical	0.25	$0.64Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typical	a little	$0.14Typical price
Canned tomatoes$0.08/oz typical	29 oz	$2.32Typical price
Fresh tomatoes$1.99/lb typical	0.45 lb	$0.87Typical price
Total for the servings shown		$15.00

Pantry staples you likely have

Olive and cooking oilDried herbs, spices and seasoning blendsWine, beer and spirits

Not included in the cost.

Ingredients

3 tbsp olive oil
6 bone-in skinless chicken thighs
1 pinch salt
1 pinch pepper
1 onion
2 tbsp garlic
1 small yellow bell pepper
1 small red bell pepper
1 large carrot
10 oz mushrooms
1/2 cup pitted black olives
8 sprigs thyme
2 tbsp fresh parsley (optional)
2 tbsp fresh basil
1 tsp dried oregano
150 ml red wine
28 oz crushed tomatoes
2 tbsp tomato paste
7 oz roma tomatoes
1/2 tsp red pepper flakes

Steps

Season the chicken with salt and pepper, and let it stand for 2 minutes.
Heat the oil in a large deep skillet over medium-high heat, and brown the chicken for 4 minutes per side.
Cook the onion, peppers, carrot, and mushrooms in the skillet for 8 minutes.
Add the garlic, oregano, and tomato paste, cook for 1 minute, then pour in the wine and simmer for 1 minute.
Stir in the crushed tomatoes and red pepper flakes, return the chicken, cover, and simmer for 25 minutes, until the chicken reaches 165 F.
Add the Roma tomatoes, olives, thyme, and basil, and simmer uncovered for 5 minutes.

Swaps

Chicken thighs, bone-in or boneless for Chicken breast, bonelessabout $1.20/lb more at typical prices
Carrots for Sweet potatoesabout $0.20/lb more at typical prices
Onions for Red onionsabout $0.20/lb more at typical prices

Main ingredient on sale this week? See what to make with chicken thighs, bone-in or boneless on sale.