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Dessert for 12

Chewy Lime Cookies

Cream cheese, coconut, and lime flavor soft cookies that bake quickly until the edges are lightly browned.

Typical price

$1.23for 4 servings

$0.31 per serving$1.23 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianKid-friendlyBudgetDesserts

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Cream cheese$0.30/oz typical2 oz$0.60Typical price
Shredded coconut$0.30/oz typical1.5 oz$0.45Typical price
Lemons and limes$0.60 each typicala little$0.03Typical price
Butter$0.40/oz typical3 oz$1.20Typical price
Eggs$0.30 each typical1$0.30Typical price
Milk$0.04/oz typical0.5 oz$0.02Typical price
Juice, soda and mixers$0.04/oz typical0.5 oz$0.02Typical price
Total for the servings shown$3.69

Pantry staples you likely have

FlourBaking powder and sodaOlive and cooking oil

Not included in the cost.

Ingredients

  • 2 1/4 cups all-purpose flour
  • 1/2 tsp baking soda
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 2 oz cream cheese
  • 1/2 cup sweetened shredded coconut
  • 1 tsp lime zest
  • 6 tbsp unsalted butter
  • 1/3 cup vegetable oil
  • 1 large egg
  • 1 tbsp milk
  • 1 tbsp fresh lime juice

Steps

  1. Heat the oven to 350 F and line a baking sheet with parchment or lightly grease it with cooking oil.
  2. Whisk the flour, baking soda, baking powder, and salt in a medium bowl.
  3. Beat the cream cheese, butter, vegetable oil, coconut, lime zest, egg, milk, and lime juice in a second bowl.
  4. Stir the dry mixture into the wet mixture until a soft dough forms.
  5. Drop 12 spoonfuls of dough onto the baking sheet and flatten them slightly.
  6. Bake for 10 to 12 minutes, until the edges are lightly browned and the centers remain chewy.

Swaps

  • Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

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