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Dinner for 6

Cheeseburger Stuffed Peppers

Halved peppers hold a cheeseburger-style beef and rice filling, finished with a warm cheddar sauce and baked until tender.

Typical price

$6.98for 4 servings

$1.74 per serving$6.98 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.

AmericanBudgetFamilyDinnersLunchesSummer grilling

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Bell peppers$2.49/lb typical1.15 lb$2.80Typical price
Onions$1.29/lb typical0.3 lb$0.40Typical price
Ground beef$5.49/lb typical0.5 lb$2.75Typical price
Rice$0.08/oz typical9.75 oz$0.78Typical price
Canned tomatoes$0.08/oz typical2.75 oz$0.22Typical price
Cheddar and shredded cheese$0.30/oz typical7.5 oz$2.25Typical price
Butter$0.40/oz typical0.5 oz$0.20Typical price
Milk$0.04/oz typical6.5 oz$0.26Typical price
Cream cheese$0.30/oz typical1 oz$0.30Typical price
Total for the servings shown$10.47

Pantry staples you likely have

Mustard, mayo, ketchupAsian sauces and pastesDried spices (cumin, paprika, chili powder, oregano)Salt and pepperFlourDried herbs, spices and seasoning blends

Not included in the cost.

Ingredients

  • 3 bell peppers
  • 1 cup diced yellow onion
  • 1/2 lb ground beef
  • 1 1/2 cups cooked rice
  • 5 1/2 tbsp tomato paste
  • 3 tbsp ketchup
  • 1 tbsp worcestershire sauce
  • 1 tbsp yellow mustard
  • 1/2 tsp garlic powder
  • 1/4 tsp salt and pepper or season to taste (optional)
  • 3/4 cup sharp cheddar cheese
  • 1 tbsp unsalted butter
  • 1 tbsp all-purpose flour
  • 3/4 cup milk
  • 1 oz cream cheese
  • 4 1/2 oz cheddar cheese medium or sharp
  • 1/4 tsp ground cayenne pepper
  • 1/8 tsp salt (optional)

Steps

  1. Heat the oven to 400 F and place the halved peppers cut side up in a 9-by-13-inch baking dish.
  2. Cook the beef and onion in a skillet until the beef reaches 160 F.
  3. Stir in the rice, tomato paste, ketchup, Worcestershire sauce, mustard, garlic powder, salt, and pepper.
  4. Melt the butter in a saucepan, whisk in the flour, and cook for 1 minute.
  5. Whisk in the milk, then stir in the cream cheese, cheddar, cayenne, and salt until smooth.
  6. Fill the peppers with the beef mixture and spoon the cheese sauce over them.
  7. Bake for 20 minutes, until the peppers are tender and the topping is melted.

Swaps

  • Ground beef for Ground turkeyabout $0.50/lb less at typical prices
  • Onions for Red onionsabout $0.20/lb more at typical prices
  • Cheddar and shredded cheese for Mozzarellaabout the same price
  • Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices

Main ingredient on sale this week? See what to make with ground beef on sale.

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