Dinner for 4
Caramelized Salmon
Salmon is coated with sweet peppered seasoning and baked until the sugar forms a browned crust.
$2.50per serving $$
25 minstart to table
4servings
Ingredients
- 1/2 cup sugar
- 1 few dashes of freshly crushed black pepper
- 16 oz salmon
- olive oil
Steps
- Heat the oven to 400 F and lightly oil a baking pan.
- Mix the sugar, salt, and pepper in a small bowl.
- Pat the salmon dry, brush it with oil, and coat the top with the sugar mixture.
- Place the salmon in the pan and bake for 12 to 15 minutes.
- Check that the salmon reaches 145 F or flakes easily before serving.
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