Dessert for 18
Candy Pudding Cookies
Soft vanilla pudding cookies bake around candy pieces and three kinds of sweetness for a chewy, colorful dessert.
$0.40per serving $
47 minstart to table
18servings

Ingredients
- 1 cup unsalted butter
- 1/2 cup light brown sugar
- 1/2 cup granulated sugar
- 1 large egg
- 1/2 tsp pure vanilla extract
- 2 cups all-purpose flour
- 1 box (3 2/5 oz) dry vanilla instant pudding mix
- 1 tsp baking soda
- 1 cup reeses pieces candies
- 1/2 cup mini chocolate chips
- 1/2 cup white chocolate chips
Steps
- Heat the oven to 350 F and line baking sheets with parchment.
- Beat the butter, brown sugar, and granulated sugar until smooth, then mix in the egg and vanilla.
- Stir in the flour, pudding mix, and baking soda until a dough forms.
- Fold in the candy pieces, mini chocolate chips, and white chocolate chips.
- Drop 18 spoonfuls onto the sheets and bake for 10 to 12 minutes, until the edges are set.
- Cool the cookies on the sheets for 10 minutes before moving them.
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