Side dishe for 8

Candied Yams

Name: Candied Yams
Total time: 65 min
Yield: 8 servings
Cuisine: Southern
Ingredients: 3 lb sweet potatoes; 1/2 cup unsalted butter; 3/4 cup packed light brown sugar; 1 tbsp maple syrup; 3/4 tsp ground cinnamon; 1/2 tsp ground nutmeg; 1/2 tsp salt; 1 tbsp orange juice; 1 tsp pure vanilla extract

Sliced sweet potatoes bake under a buttery brown sugar glaze flavored with maple syrup, cinnamon, nutmeg, orange, and vanilla.

$0.69per serving $

65 minstart to table

8servings

Southern Vegetarian Gluten-free Budget Side dishes

Ingredients

3 lb sweet potatoes
1/2 cup unsalted butter
3/4 cup packed light brown sugar
1 tbsp maple syrup
3/4 tsp ground cinnamon
1/2 tsp ground nutmeg
1/2 tsp salt
1 tbsp orange juice
1 tsp pure vanilla extract

Steps

Peel the sweet potatoes and cut them into half-inch slices.
Melt the butter in a saucepan over medium heat, then stir in the brown sugar, maple syrup, cinnamon, nutmeg, salt, orange juice, and vanilla.
Arrange the sweet potato slices in a 9-by-13-inch baking dish and pour the glaze over them.
Cover the dish with foil and bake at 375 F for 35 minutes.
Remove the foil and bake for 10 more minutes, then let the yams rest for 5 minutes.