Dessert for 24
Brownie Bites with butter
These small chocolate brownies mix in one bowl, bake in a mini muffin pan, and cool before serving.
$0.16per serving $
30 minstart to table
24servings

Ingredients
- 9 tbsp unsalted butter
- 1 cup granulated sugar
- 1/4 tsp salt
- 2 large eggs
- 1 1/2 tsp vanilla extract
- 2/3 cup all-purpose flour
- 6 tbsp dutch process cocoa powder (optional)
- 1/2 cup mini semi sweet chocolate chips
Steps
- Heat the oven to 350 F and grease a 24-cup mini muffin pan with cooking oil.
- Melt the butter in a saucepan over low heat, then whisk in the sugar and salt.
- Whisk in the eggs and vanilla, then stir in the flour, cocoa powder, and chocolate chips.
- Fill the muffin cups about three-quarters full and bake for 12 to 15 minutes, until the centers are set.
- Cool the brownie bites in the pan for 10 minutes before removing them.
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