Appetizer for 4
Broiled Scallops
Scallops broil quickly under a buttery garlic and lemon topping until tender and safely cooked.
Typical price
$24.20for 4 servings
$6.05 per serving$24.20 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: thekitchenmagpie.com
- 20 minstart to table
- Easydifficulty
- 4servings as written
- $$$$typical cost tier
AmericanGluten-freeAppetizersSnacks
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Scallops$14.99/lb typical | 1.5 lb | $22.48Typical price |
| Garlic$0.75 each typical | a little | $0.08Typical price |
| Butter$0.40/oz typical | 4 oz | $1.60Typical price |
| Juice, soda and mixers$0.04/oz typical | 1 oz | $0.04Typical price |
| Total for the servings shown | $24.20 | |
Ingredients
- 1 1/2 lb scallops
- 1 tbsp garlic
- 1/2 cup butter
- 2 tbsp lemon juice
Steps
- Heat the broiler and place the oven rack 6 inches from the heat.
- Melt the butter with the garlic and lemon juice in a small saucepan over low heat for 2 minutes.
- Arrange the scallops in a single layer in a broiler-safe baking dish and spoon the butter mixture over them.
- Broil the scallops for 6 to 8 minutes, until opaque and 145 F inside.
Swaps
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
Main ingredient on sale this week? See what to make with scallops on sale.
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