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Dessert for 24

Blueberry Chews

Dried blueberries and raisins join an orange-scented cookie batter that bakes into soft, chewy treats.

$0.18per serving $
30 minstart to table
24servings

AmericanVegetarianBudgetDessertsSummer

Ingredients

  • 6 oz dried blueberries
  • 2 oz raisins
  • 1/4 cup packed brown sugar
  • 1 1/2 tsp grated orange zest
  • 1 cup orange juice
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 1/4 tsp vanilla extract
  • 3 cups all-purpose flour
  • 2 tsp baking powder
  • 1/2 tsp ground cinnamon
  • 1/4 tsp kosher salt

Steps

  1. Heat the orange juice, dried blueberries, raisins, brown sugar, and orange zest in a small saucepan for 5 minutes.
  2. Heat the oven to 350 F and line two baking sheets with oil.
  3. Whisk the granulated sugar, eggs, and vanilla in a large bowl.
  4. Stir in the flour, baking powder, cinnamon, and salt until a thick batter forms.
  5. Fold in the warm fruit mixture, drop 24 spoonfuls onto the sheets, and bake for 12 minutes, until the centers are firm.

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