Dinner for 4

Blue Cheese Chicken Breasts

Name: Blue Cheese Chicken Breasts
Total time: 70 min
Yield: 4 servings
Cuisine: American
Ingredients: 4 boneless skinless chicken breast halves; 1/2 tsp dried basil; 1/4 tsp dried oregano; 1/4 tsp dried thyme; 1/4 tsp salt; 2 tbsp butter; 2 cloves garlic; 4 oz blue cheese; 8 oz greek yogurt or 8 ounces sour cream; 4 tbsp finely minced chives or 4 tablespoons green onions

Seasoned chicken breasts bake until tender, then finish with a creamy blue cheese, yogurt, garlic, and chive topping.

$3.04per serving $$

70 minstart to table

4servings

American Gluten-free Low-carb High-protein Family Dinners

Ingredients

4 boneless skinless chicken breast halves
1/2 tsp dried basil
1/4 tsp dried oregano
1/4 tsp dried thyme
1/4 tsp salt
2 tbsp butter
2 cloves garlic
4 oz blue cheese
8 oz greek yogurt or 8 ounces sour cream
4 tbsp finely minced chives or 4 tablespoons green onions

Steps

Heat the oven to 375 F and coat a 9-by-13-inch baking dish with half the butter.
Season the chicken with basil, oregano, thyme, and salt, then place it in the baking dish.
Melt the remaining butter in a small skillet over medium heat, cook the garlic for 1 minute, and remove from the heat.
Mix the garlic butter, blue cheese, yogurt, and chives, then spread the mixture over the chicken.
Bake uncovered for 35 to 40 minutes, until the thickest chicken breast reaches 165 F.
Rest the chicken for 5 minutes before serving.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.