Dessert for 8
Blackberry Peach Cobbler
Fresh peaches and blackberries bake beneath a sweet, buttery batter until the fruit bubbles and the topping turns golden.
Typical price
$3.03for 4 servings
$0.76 per serving$3.03 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 60 minstart to table
- Mediumdifficulty
- 8servings as written
- $typical cost tier
AmericanVegetarianBudgetDessertsSummer
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Butter$0.40/oz typical | 2 oz | $0.80Typical price |
| Milk$0.04/oz typical | 4.25 oz | $0.17Typical price |
| Peaches, pears, plums$2.49/lb typical | 1.15 lb | $2.80Typical price |
| Berries$0.40/oz typical | 5 oz | $2.00Typical price |
| Oranges$1.49/lb typical | 0.2 lb | $0.28Typical price |
| Total for the servings shown | $6.05 | |
Pantry staples you likely have
Sugar and brown sugarFlourBaking powder and sodaDried spices (cumin, paprika, chili powder, oregano)
Not included in the cost.
Ingredients
- 1/4 cup butter
- 1/2 cup granulated sugar
- 1 cup all-purpose flour
- 1 tbsp baking powder
- 1/4 tsp salt
- 1/2 cup milk
- 3 cups fresh peaches
- 1 cup fresh blackberries
- 1/2 orange
- cinnamon sugar
Steps
- Heat the oven to 375 F and butter an 8-inch square baking dish.
- Stir the flour, baking powder, salt, sugar, and milk into a batter.
- Spread the batter in the baking dish and arrange the peaches and blackberries over it.
- Sprinkle the fruit with orange juice and cinnamon sugar.
- Bake the cobbler for 40 minutes, until the topping is golden and the fruit bubbles.
Swaps
- Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
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