Dessert for 8
Fresh Peach Cobbler
Sliced peaches bake beneath a soft vanilla batter until the fruit bubbles and the top turns golden.
Typical price
$4.38for 4 servings
$1.09 per serving$4.38 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: pinchofyum.com
- 60 minstart to table
- Mediumdifficulty
- 8servings as written
- $typical cost tier
AmericanVegetarianBudgetDessertsSummer
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Peaches, pears, plums$2.49/lb typical | 2.6 lb | $6.42Typical price |
| Butter$0.40/oz typical | 4 oz | $1.60Typical price |
| Total for the servings shown | $8.75 | |
Pantry staples you likely have
Sugar and brown sugarCornstarch, vanilla, yeast, cocoaFlourBaking powder and soda
Not included in the cost.
Ingredients
- 5 1/2 large fresh yellow peaches
- 1/4 cup sugar
- 1/2 cup salted butter
- 3/4 cup sugar
- 1 tsp vanilla
- 1 cup flour
- 1 tsp baking powder
- 1 pinch salt
- 1/4 cup turbinado sugar (optional)
- whipped cream or vanilla ice cream for serving (optional)
Steps
- Heat the oven to 350 F and melt the butter in a 9-by-13-inch baking dish for 5 minutes.
- Slice the peaches and toss them with 1/4 cup sugar and cornstarch, if using.
- Whisk the flour, baking powder, salt, 3/4 cup sugar, vanilla, and water together in a bowl for 5 minutes.
- Pour the batter over the melted butter, then spread the peaches evenly across the top.
- Sprinkle with turbinado sugar, if using, and bake for 35 minutes until golden and bubbling.
- Cool the cobbler for 10 minutes before serving.
Swaps
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
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