Dinner for 4
Beijing Roast Duck
A whole duck roasts under a honey-soy glaze, then joins warm pancakes, cucumber, scallions, and sauces.
$29.81for 4 servings
$7.45 per serving$29.81 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 135 minstart to table
- Involveddifficulty
- 4servings as written
- $$$$typical cost tier
ChineseDairy-freeHigh-proteinFamilyDinnersCold-weather comfortWinter
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Duck$5.99/lb typical | 4 lb | $23.96Typical price |
| Oranges$1.49/lb typical | 3.4 lb | $5.03Typical price |
| Cucumbers$0.89 each typical | 0.25 | $0.22Typical price |
| Green onions$1.19 each typical | 0.5 | $0.59Typical price |
| Total for the servings shown | $29.81 | |
Pantry staples you likely have
Honey or maple syrupSoy sauceDried herbs, spices and seasoning blendsRelish, dressings, steak sauce
Not included in the cost.
Ingredients
- 1 pekin duck
- 2 tbsp honey
- 2 tsp soy sauce
- 2 tsp hot water
- 1 tsp chinese five spice
- 9 mandarin pancakes
- cucumber
- scallions
- plum sauce
- hoisin sauce
Steps
- Heat the oven to 425 F and place the duck breast-side up in a roasting pan.
- Whisk the honey, soy sauce, hot water, and five spice, then brush half the glaze over the duck.
- Roast the duck at 425 F for 20 minutes, then lower the oven to 350 F.
- Brush on the remaining glaze and roast for 75 minutes, until the thickest part reaches 165 F.
- Warm the mandarin pancakes in a 300 F oven for 5 minutes while the duck rests for 10 minutes.
- Slice the duck and cucumber, cut the scallions, and serve them with the pancakes, plum sauce, and hoisin sauce.
Main ingredient on sale this week? See what to make with duck on sale.
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