Dessert for 2

Banana Split Parfaits

Name: Banana Split Parfaits
Total time: 40 min
Yield: 2 servings
Cuisine: American
Ingredients: 2 cups old fashioned rolled oats; 1/2 cup roasted lightly salted almonds; 3 tbsp melted coconut oil; 4 tbsp pure maple syrup; 3 tbsp unsweetened cocoa powder; 1 1/2 tsp pure vanilla extract; 1 cup nonfat or whole milk vanilla yogurt; 1 cup fresh sliced strawberries; 1/2 cup fresh chopped pineapple; 1 large banana; 1 cup granola; 1/4 cup coconut whipped cream; 2 tsp mini dark chocolate chips; 2 cherries

Chocolate oat and almond clusters layer with yogurt, fruit, granola, coconut cream, chocolate chips, and cherries.

$3.17per serving $$

40 minstart to table

2servings

American Vegetarian Desserts No-cook

Ingredients

2 cups old fashioned rolled oats
1/2 cup roasted lightly salted almonds
3 tbsp melted coconut oil
4 tbsp pure maple syrup
3 tbsp unsweetened cocoa powder
1 1/2 tsp pure vanilla extract
1 cup nonfat or whole milk vanilla yogurt
1 cup fresh sliced strawberries
1/2 cup fresh chopped pineapple
1 large banana
1 cup granola
1/4 cup coconut whipped cream
2 tsp mini dark chocolate chips
2 cherries

Steps

Stir the oats, almonds, melted coconut oil, maple syrup, cocoa powder, and vanilla in a bowl.
Let the oat mixture stand for 30 minutes to firm slightly.
Layer the oat mixture, yogurt, strawberries, pineapple, banana, and granola in two glasses.
Top the parfaits with coconut whipped cream, chocolate chips, and cherries.