Breakfast for 2

Banana Chia Pudding

Name: Banana Chia Pudding
Total time: 30 min
Yield: 2 servings
Cuisine: American
Ingredients: 1 1/2 cup non dairy milk; 2 ripe bananas; 1/2 tsp pumpkin pie spice; sugar (optional); 1 pinch salt; 3 1/2 tbsp chia seeds; 2 ripe bananas; 2 tbsp coconut sugar; 2 tbsp non dairy milk; good pinch of cinnamon or nutmeg; 1/4 cup chopped walnuts or pecans; 2 tbsp flaked coconut

Creamy banana chia pudding is chilled briefly, then topped with caramelized bananas, nuts, and coconut.

Typical price

$6.50for 4 servings

$1.62 per serving$6.50 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: veganricha.com

30 minstart to table
Easydifficulty
2servings as written
$typical cost tier

American Vegetarian Gluten-free Budget Breakfasts No-cook

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Milk$0.04/oz typical	14 oz	$0.55Typical price
Bananas$0.62/lb typical	1.15 lb	$0.70Typical price
Nuts and seeds$0.70/oz typical	2 oz	$1.48Typical price
Shredded coconut$0.30/oz typical	0.5 oz	$0.11Typical price
Total for the servings shown		$3.25

Pantry staples you likely have

Dried herbs, spices and seasoning blendsSugar and brown sugarDried spices (cumin, paprika, chili powder, oregano)

Not included in the cost.

Ingredients

1 1/2 cup non dairy milk
2 ripe bananas
1/2 tsp pumpkin pie spice
sugar (optional)
1 pinch salt
3 1/2 tbsp chia seeds
2 ripe bananas
2 tbsp coconut sugar
2 tbsp non dairy milk
good pinch of cinnamon or nutmeg
1/4 cup chopped walnuts or pecans
2 tbsp flaked coconut

Steps

Mash two bananas with the non-dairy milk, pumpkin pie spice, and salt until smooth.
Stir in the chia seeds and refrigerate the pudding for 20 minutes.
Slice the remaining bananas and cook them in a skillet over medium heat with the coconut sugar and non-dairy milk for 3 to 4 minutes.
Top the chilled pudding with the warm bananas, nuts, and flaked coconut.
Sprinkle the pudding with cinnamon or nutmeg before serving.