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Dessert for 12

Banana Bread Cookies

Soft banana cookies made with almond flour bake quickly, then receive a sweet cream cheese topping and nuts.

Typical price

$1.24for 4 servings

$0.31 per serving$1.24 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianKid-friendlyBudgetDesserts

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Bananas$0.62/lb typical0.15 lb$0.10Typical price
Eggs$0.30 each typical1$0.30Typical price
Shredded coconut$0.30/oz typical0.75 oz$0.22Typical price
Cream cheese$0.30/oz typical1 oz$0.30Typical price
Margarine and vegan butter$0.25/oz typical1 oz$0.25Typical price
Almond, soy or oat milk$0.05/oz typicala little$0.00Typical price
Nuts and seeds$0.70/oz typical1.25 oz$0.79Typical price
Total for the servings shown$3.73

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilSugar and brown sugarCornstarch, vanilla, yeast, cocoaFlourBaking powder and sodaDried spices (cumin, paprika, chili powder, oregano)Syrups, molasses, powdered sugar

Not included in the cost.

Ingredients

  • 2 tbsp melted and cooled coconut oil
  • 1/2 cup mashed ripe banana
  • 1/4 cup organic cane sugar
  • 1 egg
  • 1 tsp vanilla extract
  • 1 1/4 cups packed fine blanched almond flour
  • 1/4 cup coconut flour
  • 1/2 tsp baking soda
  • 1/2 tsp cinnamon
  • 1/4 tsp salt
  • 1/2 cup powdered sugar
  • 2 tbsp cream cheese or vegan cream cheese
  • 2 tbsp butter or vegan butter
  • 1/2 tsp vanilla extract
  • 1/2 tsp almond milk
  • 1/4 cup chopped toasted walnuts or pecans

Steps

  1. Heat the oven to 350 F and line a baking sheet with parchment.
  2. Whisk the coconut oil, banana, cane sugar, egg, and vanilla in a large bowl.
  3. Stir in the almond flour, coconut flour, baking soda, cinnamon, and salt.
  4. Drop 12 rounded spoonfuls onto the baking sheet and bake for 12 minutes.
  5. Cool the cookies on the sheet for 5 minutes.
  6. Beat the powdered sugar, cream cheese, butter, vanilla, and almond milk, then spread it over the cookies and sprinkle with nuts.

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