What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Eggs, 4$0.30 each typical | 4 | $1.20Typical price |
 | Milk, 34 oz$0.04/oz typical | 34 oz | $1.36Typical price |
| Total for the servings shown | $2.84 | ||
Swaps
- Swap milk for almondabout $0.01/oz more at typical prices
Pantry staples you likely have
Sugar and brown sugarCornstarch, vanilla, yeast, cocoaCooking spray, shortening, ghee, coconut and sesame oil
Not included in the cost.
- 70 minstart to table
- Mediumdifficulty
- 4servings as written
- $typical cost tier
AmericanVegetarianGluten-freeBudgetDesserts
Typical price
$0.71 per serving$2.84 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 4 eggs
- 1/2 cup white granulated sugar
- 1/4 tsp salt
- 1 tsp vanilla extract
- 1 quart milk
- butter or shortening
Steps
- Heat the oven to 325 F.
- Butter an 8-inch baking dish.
- Whisk the eggs, sugar, salt, and vanilla in a bowl.
- Warm the milk in a saucepan until steaming, then slowly whisk it into the egg mixture.
- Place the dish in a 9-by-13-inch pan and add hot water halfway up its sides.
- Bake for 45 minutes, until the custard is set and the center reaches 160 F.
- Cool the custard for 10 minutes before removing it from the water bath.
Main ingredient on sale this week? See what to make with eggs on sale.
Ingredient list based on the Wikibooks Cookbook (CC BY-SA 4.0). Steps and description written by Salefork.
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