Dessert for 4
Baked Cinnamon Bananas
Whole bananas bake in a sweet cinnamon and vanilla syrup until tender and deeply fragrant.
$0.17per serving $
50 minstart to table
4servings

Ingredients
- 4 banana
- 2 tbsp ground cinnamon
- 3 tbsp vanilla extract
- 1 cup sugar
- 4 cups water
Steps
- Heat the oven to 350 F and place the peeled bananas in a 9-by-13-inch baking dish.
- Combine the water, sugar, cinnamon, and vanilla in a saucepan and simmer for 8 minutes.
- Pour the hot syrup over the bananas and cover the dish with foil.
- Bake for 25 minutes, then remove the foil and bake for 10 more minutes.
- Baste the bananas with the syrup and bake uncovered for 5 minutes more, until tender.
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Dairy-free American desserts 541Gluten-free American desserts 381Vegan American desserts 211Gluten-free desserts 537



