Breakfast for 12

Asparagus Ham Breakfast Casserole

Name: Asparagus Ham Breakfast Casserole
Total time: 80 min
Yield: 12 servings
Cuisine: American
Ingredients: 1/2 cup butter; 1/2 lb fresh asparagus; 1 red pepper; 1 onion; 8 cups italian bread; 2 cups shredded swiss cheese; 1 cup cooked ham; 8 eggs; 2 1/2 cups milk; 1/2 tsp marjoram; 1/2 tsp salt; 1/8 tsp pepper

This layered bread casserole mixes asparagus, ham, peppers, cheese, and seasoned eggs before baking until set.

Typical price

$4.83for 4 servings

$1.21 per serving$4.83 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

80 minstart to table
Mediumdifficulty
12servings as written
$typical cost tier

American Kid-friendly Budget Breakfasts Holiday Cold-weather comfort Winter Spring

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Butter$0.40/oz typical	4 oz	$1.60Typical price
Asparagus$3.49/lb typical	0.5 lb	$1.75Typical price
Bell peppers$2.49/lb typical	0.4 lb	$0.93Typical price
Onions$1.29/lb typical	0.4 lb	$0.52Typical price
Sandwich bread$2.49 each typical	0.75	$1.99Typical price
Swiss, provolone, gouda$0.40/oz typical	8 oz	$3.20Typical price
Ham$3.99/lb typical	0.3 lb	$1.24Typical price
Eggs$0.30 each typical	8	$2.40Typical price
Milk$0.04/oz typical	21 oz	$0.85Typical price
Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typical	a little	$0.02Typical price
Total for the servings shown		$14.50

Ingredients

1/2 cup butter
1/2 lb fresh asparagus
1 red pepper
1 onion
8 cups italian bread
2 cups shredded swiss cheese
1 cup cooked ham
8 eggs
2 1/2 cups milk
1/2 tsp marjoram
1/2 tsp salt
1/8 tsp pepper

Steps

Heat the oven to 350 F and melt 2 tablespoons of butter in a large skillet over medium heat.
Cook the asparagus, red pepper, and onion for 6 to 8 minutes, until slightly tender.
Butter a 9-by-13-inch baking dish, then layer in the bread, cooked vegetables, ham, and Swiss cheese.
Whisk the eggs, milk, marjoram, salt, and pepper, then pour the mixture evenly over the layers.
Press the bread gently into the egg mixture and let the casserole rest for 15 minutes.
Bake for 40 to 45 minutes, until browned and firm in the center.

Swaps

Onions for Red onionsabout $0.20/lb more at typical prices
Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

Main ingredient on sale this week? See what to make with ham on sale.