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Dinner for 4

Asian Pork Tenderloin

$4.80for 4120 minServes 4

Pork tenderloin marinates in soy, hoisin, honey, and garlic before roasting until juicy and fully cooked.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Pork roast, shoulder or loin$2.49/lb typical1.5 lb$3.74Typical price
Garlic$0.75 each typical0.25$0.15Typical price
Total for the servings shown$4.80

Pantry staples you likely have

Salt and pepperSoy sauceHoney or maple syrupAsian sauces and pastesSyrups, molasses, powdered sugar

Not included in the cost.

Swaps

  • Swap Pork roast, shoulder or loin for Beef chuck roast or stew beefabout $4.50/lb more at typical prices
  • 120 minstart to table
  • Involveddifficulty
  • 4servings as written
  • $typical cost tier

ChineseDairy-freeHigh-proteinBudgetFamilyDinners

Typical price

$1.20 per serving$4.80 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.

Ingredients

  • 1 1/2 lb pork tenderloin
  • kosher salt and freshly ground black pepper
  • 2 tbsp soy sauce
  • 1 tbsp hoisin sauce
  • 1 tbsp honey
  • 1 tbsp rice wine or sherry
  • 1 tsp sesame oil
  • 1 tsp light brown sugar
  • 2 cloves garlic

Steps

  1. Place the pork in a 9-by-13-inch baking dish and season it with salt and pepper.
  2. Mix the soy sauce, hoisin sauce, honey, rice wine, sesame oil, brown sugar, and garlic.
  3. Pour the mixture over the pork and marinate for 80 minutes.
  4. Heat the oven to 400 F for 10 minutes.
  5. Roast the pork for 20 minutes, until it reaches 145 F inside.
  6. Rest the pork for 5 minutes before slicing.

Main ingredient on sale this week? See what to make with pork roast, shoulder or loin on sale.

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