Salefork

Dessert for 8

Apple Crisp with apples

Sliced apples and raisins bake beneath a buttery oat topping until tender, bubbling, and lightly browned.

Typical price

$2.75for 4 servings

$0.69 per serving$2.75 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Apple Crisp with apples

AmericanVegetarianBudgetDessertsFall

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Apples$1.79/lb typical2.25 lb$4.03Typical price
Dried fruit and raisins$0.45/oz typical1.5 oz$0.68Typical price
Juice, soda and mixers$0.04/oz typicala little$0.01Typical price
Oats$0.10/oz typical3 oz$0.30Typical price
Butter$0.40/oz typical1.25 oz$0.50Typical price
Total for the servings shown$5.51

Pantry staples you likely have

Dried herbs, spices and seasoning blendsCornstarch, vanilla, yeast, cocoaHoney or maple syrupSyrups, molasses, powdered sugarDried spices (cumin, paprika, chili powder, oregano)

Not included in the cost.

Ingredients

  • 6 apples peeled and sliced 1/4-inch thick
  • 1 1/2 oz raisins
  • 3/4 tsp ground cinnamon
  • 1 tsp fresh lemon juice
  • 1 tbsp cornstarch
  • 1/4 cup honey
  • 1 cup quick oats
  • 3 tbsp light brown sugar
  • 1 tsp cinnamon
  • 2 1/2 tbsp butter

Steps

  1. Heat the oven to 375 F and oil a 9-by-13-inch baking dish.
  2. Toss the apples, raisins, lemon juice, cornstarch, honey, and 3/4 teaspoon cinnamon in the dish.
  3. Mix the oats, brown sugar, remaining cinnamon, and butter until crumbly, then scatter it over the apples.
  4. Bake for 50 to 55 minutes, until the apples are tender and the filling bubbles.
  5. Cool the crisp for 15 minutes before serving.

Swaps

  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

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