Side dishe for 4
Almond Flour Buns
Melted mozzarella and cream cheese combine with almond flour to make soft buns baked until firm and lightly browned.
$2.83for 4 servings
$0.71 per serving$2.83 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: foodfaithfitness.com
- 25 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
AmericanVegetarianKid-friendlyBudgetSide dishes
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Mozzarella$0.30/oz typical | 6 oz | $1.80Typical price |
| Cream cheese$0.30/oz typical | 1 oz | $0.30Typical price |
| Eggs$0.30 each typical | 0.5 | $0.15Typical price |
| Nuts and seeds$0.70/oz typical | 0.25 oz | $0.17Typical price |
| Total for the servings shown | $2.83 | |
Pantry staples you likely have
FlourDried spices (cumin, paprika, chili powder, oregano)Baking powder and soda
Not included in the cost.
Ingredients
- 1 1/2 cups shredded mozzarella cheese
- 1 oz cream cheese
- 1 large egg (optional)
- 1 cup finely ground almond flour
- 1/2 tsp garlic powder
- 1 tbsp baking powder
- white sesame seeds (optional)
Steps
- Heat the oven to 400 F and line a baking sheet with the listed baking ingredients.
- Melt the mozzarella and cream cheese in a microwave-safe bowl in 30-second intervals, stirring between intervals.
- Stir in the almond flour, garlic powder, baking powder, and egg if using until a dough forms.
- Divide the dough into four rounds and place them on the baking sheet.
- Sprinkle with sesame seeds if desired and bake for 12 to 15 minutes, until firm and lightly browned.
Swaps
- Mozzarella for Cheddar and shredded cheeseabout the same price
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