Dessert for 12
Almond Chocolate Brunsli
Almond and chocolate cookies flavored with warm spices are chilled, rolled, cut, and briefly baked until set.
$1.42for 4 servings
$0.36 per serving$1.42 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: curiouscuisiniere.com
- 82 minstart to table
- Mediumdifficulty
- 12servings as written
- $typical cost tier
Eastern EuropeanVegetarianDairy-freeGluten-freeBudgetDesserts
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Nuts and seeds$0.70/oz typical | 3.5 oz | $2.36Typical price |
| Chocolate chips and baking chocolate$0.45/oz typical | 3 oz | $1.35Typical price |
| Eggs$0.30 each typical | 1 | $0.30Typical price |
| Total for the servings shown | $4.27 | |
Pantry staples you likely have
Sugar and brown sugarDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blends
Not included in the cost.
Ingredients
- 3/4 cup whole almonds
- 1/2 cup sugar
- 3 oz bittersweet chocolate
- 3/4 tsp cinnamon
- 1/4 tsp ground cloves
- 1 egg
Steps
- Grind the almonds and sugar into a fine meal in a food processor.
- Melt the chocolate in a heatproof bowl over barely simmering water.
- Stir the chocolate, cinnamon, cloves, and egg into the almond mixture until a stiff dough forms.
- Chill the dough for 60 minutes.
- Heat the oven to 350 F and roll the dough about 1/4 inch thick on a lightly sugared surface.
- Cut the dough into shapes and bake on a lined baking sheet for 7 minutes, then cool.
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Collections with this recipe
Vegetarian Eastern European desserts 57Gluten-free desserts 537Eastern European desserts 59