Dinner for 4
White Bean Potato Soup
This creamy-textured soup simmers potatoes, white beans, and vegetables with Italian seasoning in vegetable broth.
Typical price
$8.83for 4 servings
$2.21 per serving$8.83 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: peasandcrayons.com
- 40 minstart to table
- Mediumdifficulty
- 4servings as written
- $$typical cost tier
AmericanBudgetFamilyLunchesDinnersCold-weather comfortWinter
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Potatoes$0.99/lb typical | 0.9 lb | $0.87Typical price |
| Onions$1.29/lb typical | 0.4 lb | $0.52Typical price |
| Carrots$1.09/lb typical | 0.4 lb | $0.43Typical price |
| Celery$2.29 each typical | 0.25 | $0.43Typical price |
| Butter$0.40/oz typical | 1 oz | $0.40Typical price |
| Garlic$0.75 each typical | 0.25 | $0.26Typical price |
| Broth or stock$0.07/oz typical | 37 oz | $2.61Typical price |
| Canned beans$0.09/oz typical | 30 oz | $2.70Typical price |
| Parmesan$0.55/oz typical | 0.75 oz | $0.36Typical price |
| Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typical | a little | $0.25Typical price |
| Total for the servings shown | $8.83 | |
Pantry staples you likely have
Olive and cooking oilDried spices (cumin, paprika, chili powder, oregano)Salt and pepper
Not included in the cost.
Ingredients
- 2 russet potatoes
- 1 yellow onion
- 2 1/2 carrots
- 2 ribs celery
- 2 tbsp butter
- 3 1/2 cloves garlic
- 1 tbsp olive oil
- 2 tsp italian seasoning blend
- 1/2 tsp salt
- 1/4 tsp black pepper
- 4 1/2 cups vegetable broth
- 2 cans white beans
- 3/8 cup freshly grated parmesan cheese (optional)
- fresh rosemary (optional)
Steps
- Cut the potatoes, onion, carrots, and celery into bite-size pieces.
- Melt the butter with the olive oil in a large pot over medium heat, then cook the onion, carrots, and celery for 6 minutes.
- Add the garlic, Italian seasoning, salt, and pepper, and cook for 1 minute.
- Add the broth, potatoes, and drained beans, then cover and simmer for 22 minutes until the potatoes are tender.
- Stir in the Parmesan and rosemary, then simmer for 2 minutes before serving.
Swaps
- Carrots for Sweet potatoesabout $0.20/lb more at typical prices
- Potatoes for Sweet potatoesabout $0.30/lb more at typical prices
- Onions for Red onionsabout $0.20/lb more at typical prices
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
Main ingredient on sale this week? See what to make with canned beans on sale.
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