Dinner for 2

Thai Basil Cashew Chicken

Name: Thai Basil Cashew Chicken
Total time: 15 min
Yield: 2 servings
Cuisine: Thai
Ingredients: 1 lb chicken; 1 clove garlic; 1/3 cup finely chopped red onion; 2 tbsp coconut oil; 1 tbsp fish sauce; 1 tbsp reduced sodium soy sauce; 1/2 tbsp sweet chili sauce; 1/2 tbsp brown sugar; 1 splash water; 1/2 cup packed thai basil leaves; 1/4 cup packed lemon basil leaves; 2/3 cup roasted unsalted cashews

Chicken cooks in a skillet with garlic, onion, savory sauces, basil, and cashews for a quick, fragrant meal.

$3.29per serving $$

15 minstart to table

2servings

Thai Dairy-free High-protein Dinners

Ingredients

1 lb chicken
1 clove garlic
1/3 cup finely chopped red onion
2 tbsp coconut oil
1 tbsp fish sauce
1 tbsp reduced sodium soy sauce
1/2 tbsp sweet chili sauce
1/2 tbsp brown sugar
1 splash water
1/2 cup packed thai basil leaves
1/4 cup packed lemon basil leaves
2/3 cup roasted unsalted cashews

Steps

Cut the chicken into bite-size pieces and mince the garlic.
Heat the coconut oil in a large skillet over medium-high heat.
Cook the chicken, garlic, and onion for 6 to 8 minutes, stirring often, until the chicken reaches 165 F.
Stir the fish sauce, soy sauce, chili sauce, brown sugar, and water into the skillet.
Cook for 2 minutes, then fold in the basil leaves and cashews.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.