Ingredients
- 6 alaskan king crab legs
- 4 sprigs fresh dill (optional)
- butter (optional)
- lemon (optional)
Steps
- Bring 1 inch of water to a boil in a large pot over high heat.
- Place the crab legs and dill in a steamer basket, set it over the pot, and cover.
- Steam the crab legs for 6 to 8 minutes, until heated through.
- Melt the butter in a small saucepan over low heat and serve it with the crab and lemon.
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