Breakfast for 2

Spiced Pear Oatmeal

Name: Spiced Pear Oatmeal
Total time: 30 min
Yield: 2 servings
Cuisine: American
Ingredients: 1/2 tbsp coconut oil; 1 small pear; 1/2 tsp cinnamon; 1/4 tsp cardamom; 1/4 tsp nutmeg; 1 pinch salt; 1 cup unsweetened almond milk or milk of choice; 1 cup water; 3/4 cup rolled oats; 2 tbsp ground flax seeds; 1 tbsp chia seeds; 2 tbsp maple syrup; 1 tsp vanilla extract; 1 pear; 1/2 tbsp coconut oil; 1/2 tsp cinnamon; 1/4 tsp cardamom; 1/4 tsp nutmeg; 1 tbsp maple syrup

Pears, oats, seeds, and warm spices simmer with milk into a hearty breakfast oatmeal.

$1.44per serving $

30 minstart to table

2servings

American Vegetarian Dairy-free Kid-friendly Budget Breakfasts

Ingredients

1/2 tbsp coconut oil
1 small pear
1/2 tsp cinnamon
1/4 tsp cardamom
1/4 tsp nutmeg
1 pinch salt
1 cup unsweetened almond milk or milk of choice
1 cup water
3/4 cup rolled oats
2 tbsp ground flax seeds
1 tbsp chia seeds
2 tbsp maple syrup
1 tsp vanilla extract
1 pear
1/2 tbsp coconut oil
1/2 tsp cinnamon
1/4 tsp cardamom
1/4 tsp nutmeg
1 tbsp maple syrup

Steps

Heat the first coconut oil in a medium saucepan over medium heat.
Add the first pear, cinnamon, cardamom, nutmeg, and salt; cook for 5 minutes until the pear softens.
Stir in the milk, water, rolled oats, steel-cut oats, flax seeds, and chia seeds.
Reduce the heat and simmer for 20 minutes, stirring often, until the oats are tender.
Stir in the first maple syrup and vanilla extract.
Heat the remaining coconut oil in a skillet over medium heat, then cook the second pear with its spices and maple syrup for 5 minutes.