Dinner for 8
Skillet Chicken Pot Pie
Rotisserie chicken, vegetables, and creamy gravy bake under puff pastry in one ovenproof skillet.
$6.04for 4 servings
$1.51 per serving$6.04 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.
- 50 minstart to table
- Mediumdifficulty
- 8servings as written
- $typical cost tier
AmericanBudgetFamilyDinnersCold-weather comfortWinter
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Butter$0.40/oz typical | 4 oz | $1.60Typical price |
| Onions$1.29/lb typical | 0.3 lb | $0.40Typical price |
| Celery$2.29 each typical | 0.25 | $0.58Typical price |
| Garlic$0.75 each typical | 0.25 | $0.15Typical price |
| Broth or stock$0.07/oz typical | 17 oz | $1.16Typical price |
| Milk$0.04/oz typical | 8.5 oz | $0.34Typical price |
| Chicken breast, boneless$3.49/lb typical | 0.95 lb | $3.27Typical price |
| Carrots$1.09/lb typical | 0.55 lb | $0.61Typical price |
| Pie crust, puff pastry, wonton wrappers$3.49 each typical | 1 | $3.49Typical price |
| Eggs$0.30 each typical | 1 | $0.30Typical price |
| Total for the servings shown | $12.09 | |
Pantry staples you likely have
FlourSalt and pepperDried herbs, spices and seasoning blends
Not included in the cost.
Ingredients
- 1/2 cup unsalted butter
- 1 cup chopped onion
- 1 cup sliced celery
- 2 cloves garlic
- 1/2 cup all-purpose flour
- 2 cups low-sodium chicken broth
- 1 cup milk
- 1 tsp kosher salt
- 1/2 tsp celery seed
- 1/2 tsp poultry seasoning
- 1/4 tsp pepper
- 3 cups diced rotisserie chicken
- 2 cups frozen carrots and peas
- 1 sheet frozen puff pastry
- 1 egg
Steps
- Heat the oven to 400 F and melt the butter in a 12-inch ovenproof skillet over medium heat.
- Cook the onion, celery, and garlic for 5 minutes.
- Whisk in the flour, broth, milk, salt, celery seed, poultry seasoning, and pepper, then simmer for 4 minutes.
- Stir in the chicken and frozen carrots and peas, then remove the skillet from the heat.
- Lay the puff pastry over the filling, brush it with the beaten egg, and cut three small vents.
- Check that the thickest part of the poultry reaches 165 F before serving.
- Bake for 20 to 25 minutes until the pastry is puffed and golden.
Swaps
- Chicken breast, boneless for Chicken thighs, bone-in or bonelessabout $1.20/lb less at typical prices
- Carrots for Sweet potatoesabout $0.20/lb more at typical prices
- Onions for Red onionsabout $0.20/lb more at typical prices
- Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
Find this week's cheapest dinners
