Salefork

Appetizer for 4

Simple Green Salad

Mixed greens, cucumber, onion, and dill get tossed with a tangy mustard, lemon, and vinegar dressing.

$1.21per serving $
10 minstart to table
4servings

AmericanVegetarianVeganDairy-freeGluten-freeBudgetAppetizersSide dishesLunchesSnacksNo-cookSummer

Ingredients

  • 8 cups mixed greens
  • 1/3 cup chopped fresh dill
  • 1/2 english cucumber
  • 1/4 sweet onion
  • 3 tbsp light olive oil
  • 1 tbsp white vinegar
  • 1 tbsp fresh lemon juice
  • 1 tsp dijon mustard
  • 1 tsp granulated sugar
  • 1/4 tsp salt (optional)
  • 1/4 tsp black pepper (optional)

Steps

  1. Whisk the olive oil, vinegar, lemon juice, mustard, sugar, salt, and pepper in a small bowl for 2 minutes.
  2. Chop the cucumber and sweet onion into thin slices within 3 minutes.
  3. Toss the greens, dill, cucumber, and onion in a large bowl for 1 minute.
  4. Pour over the dressing and toss for 2 minutes before serving.

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