Dinner for 4

Sheet Pan Chicken Fajitas

Name: Sheet Pan Chicken Fajitas
Total time: 35 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 1 1/2 lb chicken breasts or tenderloins; 3 orange; 1 red onion; 2 tbsp olive oil; 2 tbsp fresh lime juice; 2 tsp chili powder; 1 tsp ground cumin; 1 tsp dried oregano; 1 tsp paprika; 1 tsp salt and pepper to taste (optional); 2 cloves garlic; chopped cilantro for garnish (optional); corn or flour tortillas for serving (optional); toppings: sour cream

Chicken, peppers, and onion roast on one pan with lime juice and warm spices until tender.

Typical price

$9.58for 4 servings

$2.40 per serving$9.58 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: the-girl-who-ate-everything.com

35 minstart to table
Easydifficulty
4servings as written
$$typical cost tier

Mexican High-protein Budget Family Dinners Sheet pan

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Chicken breast, boneless$3.49/lb typical	1.5 lb	$5.24Typical price
Oranges$1.49/lb typical	1.15 lb	$1.68Typical price
Red onions$1.49/lb typical	1 lb	$1.49Typical price
Juice, soda and mixers$0.04/oz typical	1 oz	$0.04Typical price
Garlic$0.75 each typical	0.25	$0.15Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typical	a little	$0.19Typical price
Sour cream or plain yogurt$0.14/oz typical	1 oz	$0.14Typical price
Total for the servings shown		$9.58

Pantry staples you likely have

Olive and cooking oilDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsSalt and pepper

Not included in the cost.

Ingredients

1 1/2 lb chicken breasts or tenderloins
3 orange
1 red onion
2 tbsp olive oil
2 tbsp fresh lime juice
2 tsp chili powder
1 tsp ground cumin
1 tsp dried oregano
1 tsp paprika
1 tsp salt and pepper to taste (optional)
2 cloves garlic
chopped cilantro for garnish (optional)
corn or flour tortillas for serving (optional)
toppings: sour cream

Steps

Heat the oven to 425 F and line a large sheet pan with cooking oil.
Slice the chicken, orange peppers, and red onion into thin strips.
Toss the chicken and vegetables with oil, lime juice, garlic, chili powder, cumin, oregano, paprika, salt, and pepper.
Spread the mixture in one layer on the sheet pan.
Roast for 20 to 25 minutes, stirring once, until the chicken reaches 165 F.

Swaps

Chicken breast, boneless for Chicken thighs, bone-in or bonelessabout $1.20/lb less at typical prices
Red onions for Onionsabout $0.20/lb less at typical prices
Sour cream or plain yogurt for Yogurtabout $0.02/oz less at typical prices