Breakfast for 8

Sheet Pan Blueberry Pancakes

Name: Sheet Pan Blueberry Pancakes
Total time: 35 min
Yield: 8 servings
Cuisine: American
Ingredients: 3 cups all purpose flour; 1/3 cup granulated sugar; 1 tbsp baking powder; 1 1/2 tsp baking soda; 1/2 tsp salt; 2 3/4 cups milk; 3 large eggs; 2 tsp vanilla extract; 1 tbsp fresh lemon juice; 1/3 cup melted butter; 1 cup blueberries

$2.98for 435 minServes 8

These fluffy pancakes bake with blueberries on one sheet pan, making a tender breakfast that cooks evenly for sharing.

Photo: spendwithpennies.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Milk, 23 oz$0.04/oz typical	23 oz	$0.94Typical price
	Eggs, 3$0.30 each typical	3	$0.90Typical price
	Juice, 0.5 oz$0.04/oz typical	0.5 oz	$0.02Typical price
	Butter, 2.75 oz$0.40/oz typical	2.75 oz	$1.07Typical price
	Berries, 5 oz$0.40/oz typical	5 oz	$2.00Typical price
Total for the servings shown		$5.97

Swaps

Swap milk for almondabout $0.01/oz more at typical prices
Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

FlourSugar and brown sugarBaking powder and sodaCornstarch, vanilla, yeast, cocoa

Not included in the cost.

35 minstart to table
Easydifficulty
8servings as written
$typical cost tier

American Vegetarian Kid-friendly Budget Breakfasts Sheet pan Summer

Typical price

$0.75 per serving$2.98 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

3 cups all purpose flour
1/3 cup granulated sugar
1 tbsp baking powder
1 1/2 tsp baking soda
1/2 tsp salt
2 3/4 cups milk
3 large eggs
2 tsp vanilla extract
1 tbsp fresh lemon juice
1/3 cup melted butter
1 cup blueberries

Steps

Heat the oven to 425 F and grease a 13-by-18-inch sheet pan with cooking oil for 10 minutes.
Whisk the flour, sugar, baking powder, baking soda, and salt in a large bowl for 2 minutes.
Whisk the milk, eggs, vanilla, lemon juice, and melted butter in another bowl, then stir them into the dry mixture for 6 minutes.
Spread the batter in the pan and scatter the blueberries over it for 2 minutes.
Bake for 15 minutes, until the center is set and the edges are golden.

Main ingredient on sale this week? See what to make with eggs on sale.