Salefork

Side dishe for 4

Sauteed Spinach

Fresh spinach cooks quickly with garlic, olive oil, and wine or broth until tender and lightly wilted.

$1.65per serving $
15 minstart to table
4servings

AmericanDairy-freeLow-carbBudgetSide dishes

Ingredients

  • 3 cloves garlic
  • 2 tbsp olive oil
  • 2 tbsp white wine or chicken broth
  • 2 packages (9 oz) fresh spinach
  • 3/4 tsp salt
  • 1/4 tsp pepper

Steps

  1. Rinse the spinach and let it drain for 5 minutes.
  2. Warm the olive oil in a large skillet over medium heat.
  3. Cook the chopped garlic for 2 minutes.
  4. Add the wine or broth, salt, pepper, and spinach, then cover and cook for 4 minutes.
  5. Uncover and toss the spinach for 2 more minutes, until fully wilted.

Find this week's cheapest dinners

Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.

Find this week's cheapest dinners

More like this

Collections with this recipe

Dairy-free American 30-minute side dishes 326Low-carb American 30-minute side dishes 200Dairy-free American side dishes 582Low-carb 30-minute side dishes 339