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Dinner for 4

Rosol Chicken Soup

Chicken legs and root vegetables simmer with cabbage, herbs, and spices to make a clear, nourishing soup.

Typical price

$8.97for 4 servings

$2.24 per serving$8.97 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Rosol Chicken Soup

Photo: TheMealDB

Eastern EuropeanDairy-freeGluten-freeLow-carbBudgetFamilyDinnersCold-weather comfortWinter

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Chicken drumsticks and wings$1.79/lb typical1 lb$1.79Typical price
Onions$1.29/lb typical1 lb$1.29Typical price
Carrots$1.09/lb typical0.8 lb$0.85Typical price
Leeks and shallots$3.49/lb typical0.15 lb$0.54Typical price
Celery$2.29 each typicala little$0.16Typical price
Cabbage$0.79/lb typical0.5 lb$0.40Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typical0.25$0.24Typical price
Total for the servings shown$8.97

Pantry staples you likely have

Dried herbs, spices and seasoning blends

Not included in the cost.

Ingredients

  • 4 chopped chicken legs
  • 2 large onions
  • 5 chopped carrots
  • 1 chopped leek
  • 1 small celery
  • 1/4 cabbage
  • 1 whole cloves
  • 1 tsp allspice
  • 2 bay leaf
  • 4 sprigs parsley
  • 4 sprigs dill
  • 1 tsp pepper
  • 1 tbsp salt

Steps

  1. Place the chicken, onions, carrots, leek, celery, cabbage, clove, allspice, bay leaves, parsley, dill, salt, and pepper in a large stockpot.
  2. Add enough water to cover everything, then bring the pot to a boil over high heat for 10 minutes.
  3. Lower the heat and simmer uncovered for 35 minutes, until the chicken reaches 165 F and the vegetables are tender.
  4. Remove the bay leaves, clove, and herb stems before ladling the soup into bowls.

Swaps

  • Carrots for Sweet potatoesabout $0.20/lb more at typical prices
  • Onions for Red onionsabout $0.20/lb more at typical prices

Main ingredient on sale this week? See what to make with chicken drumsticks and wings on sale.

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