Dinner for 4

Rosemary Cabbage with Kabanos

Name: Rosemary Cabbage with Kabanos
Total time: 55 min
Yield: 4 servings
Cuisine: Eastern European
Ingredients: 1/2 red cabbage; 1 tbsp olive oil; 1 knob butter; 1 sliced red onions; 125 ml red wine vinegar; 140 g brown sugar; 1 chopped red chilli; 2 sprigs rosemary; 1 chopped bramley apples; 8 kabanos sausages

$12.52for 455 minServes 4

Red cabbage, apple, rosemary, and kabanos simmer with vinegar and sugar for a tender, sweet-tangy skillet dinner.

Photo: TheMealDB

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Cabbage$0.79/lb typical	1 lb	$0.79Typical price
	Butter$0.40/oz typical	0.5 oz	$0.20Typical price
	Onions$1.29/lb typical	0.4 lb	$0.52Typical price
	Poblano and other fresh chiles$0.60 each typical	1	$0.60Typical price
	Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typical	a little	$0.16Typical price
	Apples$1.79/lb typical	0.4 lb	$0.67Typical price
	Italian or breakfast sausage$4.49/lb typical	1.5 lb	$6.74Typical price
Total for the servings shown		$12.52

Pantry staples you likely have

Olive and cooking oilWine, beer and spiritsSyrups, molasses, powdered sugar

Not included in the cost.

Swaps

Swap Italian or breakfast sausage for Chicken or turkey sausageabout $1.50/lb more at typical prices
Swap Onions for Red onionsabout $0.20/lb more at typical prices
Swap Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

55 minstart to table
Mediumdifficulty
4servings as written
$$typical cost tier

Eastern European High-protein Budget Family Dinners

Typical price

$3.13 per serving$12.52 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1/2 red cabbage
1 tbsp olive oil
1 knob butter
1 sliced red onions
125 ml red wine vinegar
140 g brown sugar
1 chopped red chilli
2 sprigs rosemary
1 chopped bramley apples
8 kabanos sausages

Steps

Heat the olive oil and butter in a large Dutch oven over medium heat, then brown the kabanos for 5 minutes.
Add the red onion and chopped chili, and cook for 5 minutes.
Add the cabbage, vinegar, brown sugar, apple, and rosemary, then stir well.
Cover the Dutch oven and simmer over medium-low heat for 30 minutes, stirring twice.
Cook sausage until it reaches 160 F inside.
Remove the rosemary and cook uncovered for 5 minutes.

Main ingredient on sale this week? See what to make with italian or breakfast sausage on sale.