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Appetizer for 12

Roasted Red Pepper Hummus

Chickpeas, roasted peppers, tahini, lemon, garlic, and cumin blend into a creamy no-cook dip.

Typical price

$1.76for 4 servings

$0.44 per serving$1.76 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Roasted Red Pepper Hummus

MediterraneanVegetarianVeganDairy-freeBudgetAppetizersSnacksNo-cookBack to schoolCold-weather comfortWinter

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Canned beans$0.09/oz typical32 oz$2.86Typical price
Garlic$0.75 each typical0.25$0.15Typical price
Artichoke hearts, water chestnuts, roasted peppers$0.18/oz typical6 oz$1.08Typical price
Lemons and limes$0.60 each typical2$1.20Typical price
Total for the servings shown$5.29

Pantry staples you likely have

Asian sauces and pastesCooking spray, shortening, ghee, coconut and sesame oilDried herbs, spices and seasoning blendsDried spices (cumin, paprika, chili powder, oregano)

Not included in the cost.

Ingredients

  • 2 cans (15 1/2 oz) chickpeas
  • 1/4 cup reserved chickpea liquid (optional)
  • 2 cloves garlic
  • 1 cup jarred roasted red pepper strips drained
  • 2 small lemons
  • 1/2 cup tahini
  • 1/3 cup extra virgin olive oil (optional)
  • 1 tsp ground cumin
  • 1/2 tsp salt
  • 1/2 tsp sweet paprika (optional)

Steps

  1. Drain the chickpeas and reserve 1/4 cup of their liquid.
  2. Add the chickpeas, garlic, roasted peppers, lemon juice, tahini, olive oil, cumin, salt, and paprika to a food processor.
  3. Blend for 2 minutes until smooth.
  4. Add the reserved liquid a spoonful at a time and blend until creamy.
  5. Taste and adjust the salt before serving.

Swaps

  • Canned beans for Dried beans and lentilsabout $0.02/oz more at typical prices

Main ingredient on sale this week? See what to make with canned beans on sale.

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