Side dishe for 4
Roasted Lemon Garlic Broccoli
Broccoli roasts with garlic and olive oil, then gets finished with lemon juice and parmesan.
$0.65per serving $
35 minstart to table
4servings
AmericanVegetarianGluten-freeBudgetSide dishesCold-weather comfortWinter
Ingredients
- 2 to large heads of broccoli
- 2 cloves garlic
- 2 1/2 tbsp extra virgin olive oil
- 1/2 tsp salt
- black pepper
- 1/2 lemon
- 1 tbsp lemon juice
- 2 tbsp freshly grated parmesan cheese (optional)
Steps
- Heat the oven to 425 F.
- Cut the broccoli into florets and toss it with olive oil, salt, and pepper on a large baking sheet.
- Roast the broccoli for 12 minutes.
- Add the minced garlic and roast for 8 to 10 minutes until the broccoli is tender and browned.
- Toss the roasted broccoli with lemon juice and finish with parmesan.
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