Dinner for 6

Quinoa Fried Rice

Name: Quinoa Fried Rice
Total time: 20 min
Yield: 6 servings
Cuisine: Chinese
Ingredients: 4 slices thick-cut bacon; 8 oz crimini mushrooms; 2 carrots; 1/2 cup chopped scallions; 2 tbsp peeled and chopped ginger; 3 cloves garlic; 4 cups cooked and cooled rice; 2 1/2 cups cooked quinoa; 2 cups sliced sugar snap peas; 1/2 cup frozen corn; 1/4 cup cilantro; 3 tbsp soy sauce; 1 tbsp toasted sesame oil

Cooked rice and quinoa stir-fry with bacon, mushrooms, vegetables, ginger, garlic, soy sauce, and sesame oil.

$2.19per serving $$

20 minstart to table

6servings

Chinese Dairy-free Kid-friendly Budget Family Dinners

Ingredients

4 slices thick-cut bacon
8 oz crimini mushrooms
2 carrots
1/2 cup chopped scallions
2 tbsp peeled and chopped ginger
3 cloves garlic
4 cups cooked and cooled rice
2 1/2 cups cooked quinoa
2 cups sliced sugar snap peas
1/2 cup frozen corn
1/4 cup cilantro
3 tbsp soy sauce
1 tbsp toasted sesame oil

Steps

Cook chopped bacon in a large skillet over medium heat for 6 minutes, until crisp, then leave 1 tablespoon drippings in the pan.
Add sliced mushrooms and diced carrots, and cook for 4 minutes.
Stir in scallions, ginger, and garlic, and cook for 1 minute.
Add the cooled rice, quinoa, snap peas, and corn, and stir-fry for 5 minutes.
Mix in soy sauce, sesame oil, and cilantro, and cook for 1 minute before serving.

Main ingredient on sale this week? See what to make with bacon on sale.