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Dessert for 8

Praline Turtle Pie

A prepared crust holds pecans, creamy caramel, and chocolate for a chilled praline turtle pie.

$3.27per serving $$
20 minstart to table
8servings

AmericanVegetarianDesserts

Ingredients

  • 1 refrigerated pie crust or homemade pie crust
  • 36 caramels
  • 1/2 cup heavy whipping cream
  • 3 1/2 cups pecan halves
  • 1/2 cup semisweet chocolate chips
  • 2 tbsp butter

Steps

  1. Fit the pie crust into a 9-inch pie plate and arrange the pecans evenly inside.
  2. Heat the caramels and cream in a saucepan over low heat for 5 minutes, stirring until smooth.
  3. Pour the warm caramel over the pecans and spread it evenly.
  4. Melt the chocolate chips and butter together in a small saucepan over low heat for 2 minutes.
  5. Drizzle the chocolate mixture over the pie and chill it for 10 minutes.

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