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Dinner for 6

Potato Leek Soup

Leeks, onion, and potatoes simmer in seasoned broth, then blend with milk for a smooth soup.

Typical price

$4.24for 4 servings

$1.06 per serving$4.24 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.

AmericanBudgetFamilySide dishesLunchesDinnersCold-weather comfortWinter

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Leeks and shallots$3.49/lb typical0.65 lb$2.18Typical price
Onions$1.29/lb typical0.25 lb$0.32Typical price
Potatoes$0.99/lb typical0.9 lb$0.87Typical price
Butter$0.40/oz typical0.5 oz$0.20Typical price
Broth or stock$0.07/oz typical33 oz$2.32Typical price
Milk$0.04/oz typical4.25 oz$0.17Typical price
Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typicala little$0.25Typical price
Total for the servings shown$6.36

Pantry staples you likely have

FlourSalt and pepper

Not included in the cost.

Ingredients

  • 4 leeks
  • 1/2 large white onion
  • 2 russet potatoes
  • 1 tbsp flour
  • 1 tbsp butter
  • 4 cups chicken broth
  • 1/2 cup 2% milk
  • salt and fresh pepper (optional)
  • fresh chives (optional)

Steps

  1. Slice the leeks, onion, and potatoes into small pieces.
  2. Melt the butter in a 4-quart pot over medium heat and cook the leeks and onion for 5 minutes.
  3. Stir in the flour and cook for 1 minute.
  4. Add the potatoes, broth, salt, and pepper, then simmer for 15 minutes until tender.
  5. Stir in the milk and simmer for 3 minutes.
  6. Blend the soup until smooth and top with chives.

Swaps

  • Potatoes for Sweet potatoesabout $0.30/lb more at typical prices
  • Onions for Red onionsabout $0.20/lb more at typical prices
  • Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

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