Appetizer for 6

Poached Eggs a la King

Name: Poached Eggs a la King
Total time: 25 min
Yield: 6 servings
Cuisine: American
Ingredients: 1/2 cup chopped onion; 2 tbsp butter; 1 can cream of chicken soup; 1/2 cup milk; 6 eggs; 3 english muffins

Onion and cream of chicken soup form a warm sauce for poached eggs served over toasted English muffins.

Typical price

$4.11for 4 servings

$1.03 per serving$4.11 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

25 minstart to table
Easydifficulty
6servings as written
$typical cost tier

American Budget Appetizers Lunches Snacks Back to school

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Onions$1.29/lb typical	0.15 lb	$0.20Typical price
Butter$0.40/oz typical	1 oz	$0.40Typical price
Cream of mushroom or chicken soup$0.10/oz typical	15 oz	$1.50Typical price
Milk$0.04/oz typical	4.25 oz	$0.17Typical price
Eggs$0.30 each typical	6	$1.80Typical price
Bagels, English muffins, croissants$0.70 each typical	3	$2.10Typical price
Total for the servings shown		$6.17

Ingredients

1/2 cup chopped onion
2 tbsp butter
1 can cream of chicken soup
1/2 cup milk
6 eggs
3 english muffins

Steps

Melt the butter in a 10-inch skillet over medium heat and cook the onion for 4 minutes.
Stir in the soup and milk, then bring the sauce to a gentle simmer.
Crack the eggs into the sauce, cover the skillet, and cook for 8 to 10 minutes until the eggs are firm.
Toast the English muffins in a toaster or dry skillet until lightly browned.
Place the toasted muffins on plates and top them with the poached eggs and sauce.

Swaps

Onions for Red onionsabout $0.20/lb more at typical prices
Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
Butter for Margarine and vegan butterabout $0.15/oz less at typical prices