Dessert for 9

Peanut Butter Jelly Bars

Name: Peanut Butter Jelly Bars
Total time: 62 min
Yield: 9 servings
Cuisine: American
Ingredients: 1 cup gluten-free rolled oats; 1 cup raw almonds; 1/4 tsp sea salt; 2 tbsp coconut sugar; 4 1/2 tbsp coconut oil; 3/4 cup strawberry jam; 1/2 cup frozen or fresh strawberries; 2 tbsp natural salted creamy peanut butter; 2 tbsp roasted salted peanuts (optional)

These baked snack bars layer an oat-almond crust with strawberry jam, berries, and peanut butter.

Typical price

$3.07for 4 servings

$0.77 per serving$3.07 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: minimalistbaker.com

62 minstart to table
Mediumdifficulty
9servings as written
$typical cost tier

American Vegetarian Vegan Dairy-free Kid-friendly Budget Desserts Back to school

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Oats$0.10/oz typical	3 oz	$0.30Typical price
Nuts and seeds$0.70/oz typical	4.75 oz	$3.35Typical price
Berries$0.40/oz typical	6.25 oz	$2.50Typical price
Peanut butter$0.14/oz typical	1.25 oz	$0.16Typical price
Total for the servings shown		$6.92

Pantry staples you likely have

Salt and pepperSugar and brown sugarCooking spray, shortening, ghee, coconut and sesame oil

Not included in the cost.

Ingredients

1 cup gluten-free rolled oats
1 cup raw almonds
1/4 tsp sea salt
2 tbsp coconut sugar
4 1/2 tbsp coconut oil
3/4 cup strawberry jam
1/2 cup frozen or fresh strawberries
2 tbsp natural salted creamy peanut butter
2 tbsp roasted salted peanuts (optional)

Steps

Heat the oven to 350 F and line a nine-by-nine-inch pan with parchment.
Pulse the oats, almonds, salt, and coconut sugar until finely chopped, then mix in the melted coconut oil.
Press the mixture firmly into the pan and bake for 12 minutes.
Spread the jam over the crust, scatter the strawberries over it, and drizzle with peanut butter.
Bake for 25 minutes, until the edges are set.
Cool the bars in the pan for 25 minutes, then sprinkle with peanuts if using.