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Dinner for 4

Parmesan Crusted Salmon

Salmon fillets get an egg-held panko and Parmesan topping, then bake until flaky for a crisp, savory dinner.

Typical price

$17.51for 4 servings

$4.38 per serving$17.51 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

ItalianHigh-proteinFamilyDinners

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Salmon fillets$9.99/lb typical1.5 lb$14.98Typical price
Sandwich bread$2.49 each typicala little$0.19Typical price
Parmesan$0.55/oz typical2.75 oz$1.44Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typicala little$0.12Typical price
Eggs$0.30 each typical1$0.30Typical price
Lemons and limes$0.60 each typical0.5$0.32Typical price
Total for the servings shown$17.51

Pantry staples you likely have

Dried spices (cumin, paprika, chili powder, oregano)Olive and cooking oil

Not included in the cost.

Ingredients

  • 4 skinless salmon fillets
  • 3/4 cup panko bread crumbs
  • 3/4 cup finely shredded parmesan
  • 2 1/2 tbsp chopped fresh parsley
  • 3/4 tsp garlic powder
  • salt (optional)
  • 1 tbsp olive oil
  • 1 large egg
  • 4 slices lemon

Steps

  1. Heat the oven to 425 F and lightly oil a baking sheet.
  2. Beat the egg in a shallow bowl, then mix the panko, Parmesan, parsley, and garlic powder in another bowl.
  3. Brush each salmon fillet with egg and press the crumb mixture over the tops.
  4. Place the fillets on the baking sheet and bake for 12 to 15 minutes, until they reach 145 F and flake easily.
  5. Serve each fillet with a lemon slice.

Swaps

  • Salmon fillets for White fish (tilapia, cod, haddock)about $3.00/lb less at typical prices

Main ingredient on sale this week? See what to make with salmon fillets on sale.

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